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Hot Kitchen

6 BURNER RANGE
6 BURNER RANGE
2 TANK FRYER
2 TANK FRYER
GRIDDLE PLATE – SMOOTH + GROOVED
GRIDDLE PLATE – SMOOTH + GROOVED
4 BURNER RANGE
4 BURNER RANGE
4 HOT PLATE RANGE WITH OVEN
4 HOT PLATE RANGE WITH OVEN
4 EYE INDUCTION RANGE
4 EYE INDUCTION RANGE
4 EYE CERAMIC RANGE
4 EYE CERAMIC RANGE
4 HOT PLATE RANGE
4 HOT PLATE RANGE
1 GN BAINMARIE
1 GN BAINMARIE
FLOOR BURNER RANGE
FLOOR BURNER RANGE
2 BURNER RANGE
2 BURNER RANGE
GRIDDLE PLATE – SMOOTH
GRIDDLE PLATE – SMOOTH
4 BURNER RANGE WITH OVEN
4 BURNER RANGE WITH OVEN
6 BURNER RANGE WITH OVEN
6 BURNER RANGE WITH OVEN
2 GN BAINMARIE
2 GN BAINMARIE
2 EYE INDUCTION RANGE
2 EYE INDUCTION RANGE
CHAR GRILL
CHAR GRILL
4 EYE CERAMIC RANGE WITH OVEN
4 EYE CERAMIC RANGE WITH OVEN
SOLID TOP RANGE
SOLID TOP RANGE
2 HOT PLATE RANGE
2 HOT PLATE RANGE
BRATT PAN – 70-80 LITER
BRATT PAN – 70-80 LITER
BOILING PAN – 100 & 150 LITER
BOILING PAN – 100 & 150 LITER
WOK RANGE
WOK RANGE
NEUTRAL UNIT
NEUTRAL UNIT
SOLID TOP RANGE WITH OVEN
SOLID TOP RANGE WITH OVEN
2 WELL PASTA COOKER
2 WELL PASTA COOKER
1 WELL PASTA COOKER
1 WELL PASTA COOKER
BRATT PAN – 110-120 LITER
BRATT PAN – 110-120 LITER
2 EYE CERAMIC RANGE
2 EYE CERAMIC RANGE
1 TANK FRYER
1 TANK FRYER